Ingredients: 4lbs (2 kg) Irish ham 1 large onion, cut in half 2 carrots washed and scraped 2 small bayleaves 3-4 cloves 4 peppercorns 1 tablespoon brown sugar 1/2 wine glass cider vinegar cloves Whiskey Glaze 5 tablespoons Irish Whiskey 6 level tablespoons brown sugar 2 1/2 level tablespoons colmans mustard Method: 1. Place the … Continue reading Whiskey Baked Ham