Ingredients: 2 Donnelly’s Rashers 2 Irish Style Sausages 2 pieces of Black Pudding 2 Pieces of White Pudding 2 eggs Brennans Batch Bread Irish Butter Baked beans on side Method: 1. Heat a little oil in the pan. 2. Fry sausages until they are fully cooked and the skin has browned well 3. Fry bacon… Continue reading Irish Breakfast Sandwich
Category: Black & White Pudding
Irish Black & White Pudding Recipes
Traditional Irish Breakfast
Ever wondered how to make an Irish Style breakfast? Well look no further! It’s really simple and a wonderful way to treat your family and friends! Ingredients (Per Person): 2 Donnelly Irish Style Sausages 2 Donnelly Irish Style Rashers/ Bacon 2 pieces of Donnelly Irish Style Black Pudding (cut to approximately 2cm thick) 2 pieces… Continue reading Traditional Irish Breakfast