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Southern BBQ Mustard Sauce

Ingredients: Original recipe makes 1 1/2 cups Change Servings 1 cup prepared Lakeshore Strong Irish mustard 1/4 cup honey 1/4 cup light brown sugar 1/4 cup white vinegar Saxa ground black pepper to taste Method: In a saucepan over medium heat, stir together the mustard, honey, brown sugar and vinegar. Season with black pepper. Bring… Continue reading Southern BBQ Mustard Sauce

by Food Ireland

Ingredients:

Original recipe makes 1 1/2 cups Change Servings

1 cup prepared Lakeshore Strong Irish mustard
1/4 cup honey
1/4 cup light brown sugar
1/4 cup white vinegar
Saxa ground black pepper to taste

Method:

In a saucepan over medium heat, stir together the mustard, honey, brown sugar and vinegar. Season with black pepper. Bring to a boil, and let simmer for 5 minutes. Pour over cooked pulled pork or beef. If you want more flavor, let the meat simmer in the sauce for about 30 minutes.

Source: Lakeshore

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