Irish Garlic Bread

Ingredients: For each stick of French bread, you will need, 4oz of garlic butter 4oz of grated Irish cheese Freshly ground black pepper Method: 1. Split the French stick lenghtwise and spread the garlic butter on both sides of the bread. 2. Sprinkle with the grated Irish cheese. 3. Wrap in foil and place in… Continue reading Irish Garlic Bread

by Food Ireland

Ingredients:

1 baguette
200g butter
3 large cloves of garlic
A pinch of sea salt
100g grated cheddar

Method:

Mash the garlic with a little sea salt on a board until it becomes a paste. Mix with the Kerrygold Spreadable and add in the grated cheese.
Cut the baguette into diagonal slices and spread with the garlic butter and cheese mix and place on a baking sheet.
Bake in the oven for 7-10 minutes until golden and toasted.
Once cooked, serve immediately. The garlic butter mix will keep, very well wrapped, in the fridge for several days.

Source: Kerrygold USA

These articles might be interesting for you as well:

Irish Garlic Bread

Related Articles