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Bakery Breakfast   Irish Soup Desserts Meat Dishes Irish Cheese
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Dubliner Flat Omelette
3 Eggs
50g cooked diced potatoes
50g of grated Dubliner cheese
40g of cooked shrimp
10g chopped chives
20g of Kerrygold Irish Butter
Saxa White Pepper
1 Large Tomato

Chop the tomato in to small cubes,
Beat the eggs, season with pepper
In a large pan, melt the butter
Add the Potato and Shrimp and cook for 2 minutes
Add eggs and let cook for a few minutes
Add tomato and grated cheese
Finish under the grill
Garnish with chives

Serve with homemade brown bread and butter.
Finish breakfast with more brown bread, butter and Irish Marmalade.

You will think you are in heaven after this.