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Gluten Free

 

 

 

 

 
Crumpets (gluten free)

 

 

Sieve the bread mix salt and sugar into a bowl.
Add the egg beat while gradually adding the milk.
Mixture should be smooth,
Heat a little oil on a pan.
When mixture is puffed and bubbling on top
turn and cook on the other side.
Serve either hot or cold.

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